Recipe of Ultimate Roasted makhana/ fox nuts

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted makhana/ fox nuts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Makhana are also known as Fox nuts. Makhana are also eaten as evening tea time snacks. They are low in cholesterol, sodium and fats. Roasted fox nuts for every age and every season.

Roasted makhana/ fox nuts is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Roasted makhana/ fox nuts is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roasted makhana/ fox nuts using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roasted makhana/ fox nuts:

1. Prepare 1 cup makhana
2. Make ready 1 tbsp ghee
3. Prepare 1 pinch salt
4. Take 1 pinch black salt
5. Get 1 pinch black pepper crushed

Makhanas are also known as fox nuts, Euryale ferox, lotus seeds, gorgon nuts and phool makhana. These seeds are often used in quite a few Indian sweets and savouries like kheer, raita or makhana curry, and are also eaten as an evening tea-time snack. Commonly associated with fasting, fox nuts are popular as 'Makhana'. Used for centuries as a snack food, fox nuts have myriad benefits.

Steps to make Roasted makhana/ fox nuts:

1. Heat 1/2 tbsp of ghee in a pan. Add makhanas into it and roast continuously for 3 minutes.
2. Now sprinkle salt, pepper powder, black salt and pour 1/2 tbsp ghee on makhanas so that spices get coated well with makhanas. Roast for 2 more minutes and take out in a plate. Let it cool down, then only it will become crunchy and then serve.
3. Note: you can store it in a air tight container.

Commonly associated with fasting, fox nuts are popular as 'Makhana'. Used for centuries as a snack food, fox nuts have myriad benefits. They can be had roasted with a sprinkling of spices and condiments to provide a tasty treat. Take a look at some of their benefits. This roasted makhana is crispy and crunchy perfect with a sip of coffee…you can even make it for your kids when they are back from school.

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