Steps to Make Super Quick Homemade Great Gooey Goulash

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, great gooey goulash. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Great Gooey Goulash is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Great Gooey Goulash is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have great gooey goulash using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Great Gooey Goulash:

1. Take Ground beef
2. Get Stewed tomatoes
3. Take Onion
4. Prepare Sour cream
5. Take Milk
6. Make ready Optional mushrooms
7. Take Mac and cheese
8. Make ready (seasonings: chicken bouillon, black pepper, little sugar)

Instructions to make Great Gooey Goulash:

1. Brown ground beef. Drain excess oil/grease off. Add stewed tomatoes, mushrooms(optional) and cut up unions. Cook until the vegetables are soften. Add a dollop of sour cream and about 1/4 cup of milk and cook about 10 minutes. Then turn heat off
2. Preheat oven to 350. In separate pot, bowl some macaroni. When tender, drain excess water and add milk and cheese. Cook approximately 5-7 minutes more. Add this mixture (Mac and cheese) to the meat / vegetable and pour into a baking pan. Cook about 10 more minutes. Then pour into baking pan
3. Once in the baking pan, top with shredded cheese. Plus or minus to the amount and type of cheese you prefer. Bake about 20-30 minutes. Serve with corn, salad, garlic bread or whatever sides you choose

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