How to Prepare Perfect Crepes (Thin Pancakes)


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Crepes (Thin Pancakes)

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, crepes (thin pancakes). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crepes (Thin Pancakes) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Crepes (Thin Pancakes) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have crepes (thin pancakes) using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crepes (Thin Pancakes):
  1. Prepare 2 Eggs
  2. Make ready 2.5 Tablespoon sugar
  3. Get 250 ml milk
  4. Get 200 gm flour
  5. Get 40 ml oil
Steps to make Crepes (Thin Pancakes):
  1. Put sugar, milk and eggs and whisk for 2-3 mins till the eggs are properly mixed
  2. Add flour to the mixture and whisk to a lighter batter till u see no lumps
  3. Add the oil to the mixture and whisk
  4. Heat your pan at medium heat
  5. Pour on your mixture slowly at the centre of your pan you can use jug or a spoon and let it spread evenly
  6. Let it cook for 2-3 mins till brown to your liking then turn to the other side to cook as well
  7. Serve while hot with a cup of chocolate and enjoy

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