Recipe of Any-night-of-the-week Thin cut New York strip with lobster and asparagus

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, thin cut new york strip with lobster and asparagus. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Thin cut New York strip with lobster and asparagus is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Thin cut New York strip with lobster and asparagus is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have thin cut new york strip with lobster and asparagus using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thin cut New York strip with lobster and asparagus:

1. Take 1 thin cut of New York strip
2. Make ready 1 (5 ounce) lobster tail
3. Get 6 pieces asparagus
4. Make ready Olive oil
5. Make ready 1 garlic clove
6. Prepare 1 tablespoon butter
7. Take 1 or 2 potatoes
8. Prepare 1/4 cup milk
9. Make ready 1/3 cup cheddar cheese
10. Make ready 1 tablespoon sour cream
11. Take 1 pinch salt and pepper for taste

Instructions to make Thin cut New York strip with lobster and asparagus:

1. First you wash your potatoes and then remove all the skin . Put a pot to boil and add some salt for flavor . Cut them in half then add to pot for about 10-15 minutes .
2. While the potatoes are cooking take your asparagus and wash them throughly . Cut the ends off the asparagus . Put some butter on a pan and let it melt . Add your asparagus cook for 5 minutes . Add some salt and pepper .
3. Drain your potatoes , add to bowl and start mashing . Add your milk , sour cream , butter , cheddar cheese. Mix them all together until smooth . Put your lobster tail to boil for 5 minutes .
4. Now take your New York strip And season generously with salt and pepper. Add some olive oil to pan . (Make sure your pan is hot before adding the Steak!) when the pan is nice and hot add the steak . Let it sear for about 2 minutes . Add the garlic clove to the pan. Flip your steak and add butter to it.
5. Now your done ! Enjoy your surf and turf 🙂

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