Simple Way to Make Favorite Crock-Pot Chicken Tortellini Soup

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, crock-pot chicken tortellini soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crock-Pot Chicken Tortellini Soup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Crock-Pot Chicken Tortellini Soup is something which I’ve loved my whole life.

Directions In a slow cooker, combine chicken, carrots, celery, and thyme. Pour in broth and season with Italian seasoning, red pepper fakes, salt, and pepper. Slow Cooker Chicken Tortellini Soup is loaded with chopped vegetables, shredded cooked chicken, cheesy tortellini all slow cooked in a flavorful chicken broth. Dinner the whole family will love!

To begin with this particular recipe, we must first prepare a few components. You can have crock-pot chicken tortellini soup using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Chicken Tortellini Soup:

1. Make ready 1 cup carrots, sliced
2. Make ready 1/2 cup onions, chopped
3. Prepare 1/2 cup celery sliced thin
4. Take 1 lb boneless skinless chicken breast diced
5. Make ready 46 oz chicken broth
6. Take I 1/2 cups uncooked cheese tortellini
7. Make ready 1/2 tsp dried thyme
8. Make ready 1/4 tsp black pepper
9. Make ready 2 bay leafs
10. Get 1 tbsp fresh parsley

Add everything to the crock pot except the tortellini. Add all of the ingredients to a slow cooker except for the tortellini. Remove the cooked chicken from the slow cooker and shred or cube and add back to the slow cooker. Remove the cooked chicken from the slow cooker and shred or cube and add back to the slow cooker.

Steps to make Crock-Pot Chicken Tortellini Soup:

1. Chop and slice all vegetables.
2. Put all ingredients except parsley in crock pot.
3. Cook 4 hours on high, 6 hours on low, add parsley right before serving.

Remove the cooked chicken from the slow cooker and shred or cube and add back to the slow cooker. Remove the cooked chicken from the slow cooker and shred or cube and add back to the slow cooker. In a small bowl whisk the milk, heavy cream, and flour. Instructions Place the onion, carrots, celery, chicken breasts, garlic, salt, pepper, thyme, parsley and chicken broth in a slow cooker. Remove the chicken breasts and shred with two forks, then return to the soup.

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