How to Make Super Quick Homemade Sautéed Hotdogs and Carrots in Sauerkraut

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sautéed hotdogs and carrots in sauerkraut. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

I used to cook this sauteed onion and hotdog dish often as a pulutan or beer food. Did you know that there are several twists to this simple recipe? Some bars and establishment serve a dish called sizzling hotdog. It is similar to this simple dish except that it is served in a sizzling metal plate along.

Sautéed Hotdogs and Carrots in Sauerkraut is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Sautéed Hotdogs and Carrots in Sauerkraut is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook sautéed hotdogs and carrots in sauerkraut using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sautéed Hotdogs and Carrots in Sauerkraut:

1. Make ready 2 lb beef hotdogs use your favorite
2. Get 14 oz Baverian style sauerkraut the one with caraway seeds in it
3. Get 27 oz sauerkraut
4. Prepare 1/2 cup sliced carrots
5. Make ready 2 tbsp olive oil, extra virgin

This traditional Polish salad with sauerkraut, carrots, and apple is packed with vitamin C and natural probiotics and popular in the winter. Combine sauerkraut, onion, apple, and carrots in a large bowl and mix. Add oil and sugar and toss to combine. I love different toppings and combinations, but must I choose one or the other, or both? (Above image from Three hot dogs closeup stock photo.

Steps to make Sautéed Hotdogs and Carrots in Sauerkraut:

1. Heat oil add the carrots sauté for 4 minutes stirring occasionally.
2. Add both sauerkrauts to carrots in pan. Add hotdogs sauté covered for 7-8 minutes. Remove from heat. Let sit 5 minutes. Serve hope you enjoy!

Add oil and sugar and toss to combine. I love different toppings and combinations, but must I choose one or the other, or both? (Above image from Three hot dogs closeup stock photo. Sauerkraut with carrots in glass jar and bowl with fork on wooden white background. Photo "Sauerkraut with carrot in bowl" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Pour the port into a small saucepan, bring to the boil and simmer until the volume of the liquid has reduced two thirds and is sticky.

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