Recipe of Any-night-of-the-week Semolina kheer


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Semolina kheer

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, semolina kheer. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The Indian semolina pudding is an absolute classic known as sooji kheer or rava kheer. Rava kheer/Sooji kheer is a simple dessert recipe that can be prepared within few minutes. This can be served for ifthar or can be given to kids for evening. A simple and rich kheer prepared with semolina with the goodness of cashews and raisins.

Semolina kheer is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Semolina kheer is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook semolina kheer using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Semolina kheer:
  1. Get 1/2 ltr milk
  2. Make ready 1/2 cup semolina
  3. Get 1 tsp cardamom powder
  4. Prepare 2 tsp chopped nuts
  5. Make ready To taste sugar
  6. Prepare 1 tsp ghee

Boil well and add sugar and powdered cardamom. When the onions become reddish brown, pour it over the boiled semolina. toast semolina with ghee till u get nice aroma. add milk. Suji Ki Kheer or Semolina Porridge is a semolina pudding from the cuisine of the Indian Subcontinent made with semolina. Semolina kheer is a quick and easy kheer that can be suitable for every functions.

Steps to make Semolina kheer:
  1. Heat ghee in wok add suji and roast it.
  2. Add boiled milk,cardamom powder and sugar and boiled it.
  3. Now add chopped nuts and serve it

Suji Ki Kheer or Semolina Porridge is a semolina pudding from the cuisine of the Indian Subcontinent made with semolina. Semolina kheer is a quick and easy kheer that can be suitable for every functions. It is a malabar special ifthar drink especially made with milk, very few semolina. Adults and kids everyone likes to eat Sooji Kheer. It is an instant recipe and can be prepared in less time.

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