Easiest Way to Make Ultimate Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso:

1. Make ready 1 packages small cocktail shells
2. Make ready 1/2 cup Guava jelly
3. Prepare 1/2 packages cream cheese
4. Make ready oil (for frying)

Steps to make Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso:

1. Take the cocktail shell and add a tablespoon of cream cheese and top it with a teaspoon of the guava jelly.
2. Close the shell and seal it by pressing a fork around the edges.
3. Heat plenty of oil and deep fry them until golden brown. Enjoy! CAUTION Filling is going to be HOT!

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