Recipe of Homemade Filipino Chicken Adobo

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, filipino chicken adobo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Filipino Chicken Adobo is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Filipino Chicken Adobo is something that I’ve loved my entire life. They’re nice and they look fantastic.

Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste. Filipino Chicken Adobo - the national dish of the Philipines!

To get started with this particular recipe, we have to first prepare a few components. You can cook filipino chicken adobo using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Filipino Chicken Adobo:

1. Make ready 1 tray of chicken thighs ( about 10 pieces )
2. Make ready 4 bay leaf
3. Make ready 1/2 cup sugar
4. Prepare 1 cup soy sauce
5. Take 1 cup vinegar
6. Take 2 tbsp minced garlic
7. Make ready 3 large potatoes

Filipino Adobo Chicken - Chicken braised in vinegar and soy sauce with lots of garlic. Not only is it so easy to make, but because it's incredibly flavorful and my kids love it! This one-pot Filipino Chicken Adobo recipe from Food Network uses only a handful of ingredients Bring the chicken to a boil over high heat. Chicken Adobo is a Filipino chickenrecipe that is well loved by many people.

Instructions to make Filipino Chicken Adobo:

1. In a large pot mix together the soy sauce, vinegar, garlic, bay leaves and sugar.
2. Add your chicken to the pot and cover. Let it marinade for 2 hours.
3. After the chicken has been marinating for 2 hours, cook on the stove covered over medium heat. Once it starts to get to a medium boil be sure to stir every 15 minutes for 2 hours.
4. Peel and cut up your potatoes and add to the pot during the last half hour of cooking.
5. Serve with rice.

This one-pot Filipino Chicken Adobo recipe from Food Network uses only a handful of ingredients Bring the chicken to a boil over high heat. Chicken Adobo is a Filipino chickenrecipe that is well loved by many people. The ingredients are chicken, bay leaves, black peppercorn and bay leaves. You can use any parts of the chicken. Chicken adobo is one of the most famous and talked-about dishes in Filipino cuisine.

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