Easiest Way to Make Homemade Milanese Pork Chops

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, milanese pork chops. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Place the pork on a small baking sheet. Add half of the pork to the hot oil and cook until golden brown and just cooked through,. In Milan, a chop usually means veal, but with the rise of good animal husbandry here in the United States, there are all kinds of options available, so I prefer to use Berkshire pork for this recipe. Ask your butcher if he or she has any.

Milanese Pork Chops is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Milanese Pork Chops is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook milanese pork chops using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Milanese Pork Chops:

1. Take 2 tbsp all purpose flour
2. Prepare 1/2 tsp salt
3. Get 1/2 tsp black pepper
4. Prepare 1 egg
5. Take 1 tsp water
6. Prepare 1/4 cup italian seasoned dry bread crumbs
7. Make ready 1/4 cup grated parmesan cheese
8. Prepare 4 3/4 boneless loin chops
9. Make ready 1 tbsp EVOO (Extra Virgin Olive Oil)
10. Prepare 1 tbsp butter
11. Take 1 lemon wedges

Sprinkle the pork generously with salt and pepper. If you do not have a pan that is big enough for all the pork chops use two pans side by side and place in each pan. Halve the olive oil between the pans. Add the pork chops to the oil in the pan, lower the heat to medium and cook for three minutes per side.

Instructions to make Milanese Pork Chops:

1. Preheat Oven 400
2. Combine flour, salt,& pepper in shallow dish
3. Beat egg & water in shallow Bowl
4. Combine Bread Crumbs & Parmesan Cheese in shallow plate
5. Dip chop to coat even
6. First in flour mixture, then in egg mixture,then in bread crumbs
7. Press coatings into chop
8. Place on wax paper,refrigerate 15 minutes
9. Heat oil & butter in a large skillet over medium high till butter melts m bubbly
10. Add chops & cook 4 minutes or till golden brown
11. Transfer skillet to oven & bake 6 - 8 minutes or till done.
12. Serve w lemon & I served steamers veggies as a side

Halve the olive oil between the pans. Add the pork chops to the oil in the pan, lower the heat to medium and cook for three minutes per side. Berkshire pork chops, from hogs raised on pasture with no antibiotics, added hormones or growth stimulants. Our cooperative of small family farms in the Midwest is dedicated to natural methods, creating the best environment for the pigs, and following strict protocols of humane animal husbandry. Pork Milanese- tender pieces of pork tenderloin are coated in panko crumbs, lemon zest, and grated Parmesan cheese and pan-fried until crispy.

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