Recipe of Ultimate Slow cooker minted lamb shanks

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, slow cooker minted lamb shanks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Slow cooker minted lamb shanks is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Slow cooker minted lamb shanks is something that I’ve loved my whole life. They’re nice and they look wonderful.

Make this slow-cooker lamb shank recipe for chilly evenings when you need something simple and hearty. Serve with mash, fettuccine or a crispy Add the carrots garlic, bay leaves, thyme and parsley stalks to the slow cooker and put the lid on. Cook on low for eight hours or on high for four hours. These slow cooked lamb shanks are meltingly tender and are braised in a rich red wine sauce.

To get started with this recipe, we must prepare a few ingredients. You can have slow cooker minted lamb shanks using 2 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow cooker minted lamb shanks:

1. Get 2 Minted lamb shanks brought from Smith & Ellis butchers in a vac bag
2. Get (Can be plain lamb if you prefer)

DIRECTIONS Heat slow cooker on high but turn to low when lamb goes in. Toss the chops or shanks in seasoned flour and brown in a pan then place in slow cooker. In this easy lamb shanks recipe, flavorful, tender, lamb shanks are slowly cooked with broth and aromatics until very tender. You'll only need a few simple ingredients to make slow-cooked lamb shanks.

Instructions to make Slow cooker minted lamb shanks:

1. Half fill your slow cooker pot with water.
2. Turn on to high (although can be low- I prefer high)
3. Leave the lamb shanks in the bag and place in the water.
4. Pop the slow cooker lid on and leave for a good 8 hours or until you’re ready to eat!

In this easy lamb shanks recipe, flavorful, tender, lamb shanks are slowly cooked with broth and aromatics until very tender. You'll only need a few simple ingredients to make slow-cooked lamb shanks. The exact measurements are included in the recipe card below. Slow-cooked lamb shanks - an easy Sunday dinner. A hearty plateful of succulent, tender slow-cooked lamb on a bed of creamy mashed potatoes swimming in the most delicious homemade gravy - what else could you ask for on a cold, winter's evening when the gales are raging outside?

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