Step-by-Step Guide to Prepare Super Quick Homemade Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, taiwanese-style soy milk soup for breakfast (xian dou jiang). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Great recipe for Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang). There's a famous restaurant in Taipei, "Fu Hang Dou Jiang," which is so popular that there's a large line outside of it even in the morning. Their soy milk breakfast is delicious so I wanted to make it at home. This Savory Soy Milk Soup with Fried Dough, or Dou Jiang You Tiao, is a popular breakfast/brunch item in China.

Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook taiwanese-style soy milk soup for breakfast (xian dou jiang) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):

1. Get Xian Dou Jiang
2. Make ready 200 ml Soy milk
3. Prepare 1 pack Silken tofu (soft)
4. Get 1 tbsp Shiro-dashi
5. Make ready 1 Green onion or scallion
6. Prepare 1 Dried krill (or minced ham)

Great recipe for Taiwanese-Style Soy Milk Soup (Xian Dou Jiang). I was craving the xian dou jiang that I had in Taiwan, so I searched for the recipe on the internet. The recipe uses a lot more ingredients, but I adjusted their amount and the seasonings to a simpler recipe that also suits the. See more ideas about recipes, indian breakfast, food.

Steps to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):

1. Make the xian dou jiang. Add the shiro-dashi and tofu to the soy milk, and simmer. Please be careful not to bring it to a boil.
2. When the tofu is heated through, transfer into a bowl. Top with youtiao, dried krill, and green onion, and serve. You can also add ra-yu chili oil and Szechuan pickles.
3. To make 'Tian Dou Jiang'(sweet milk soup), pour the soy milk in a cup and microwave for 1.5. minutes at 600 W, then add brown sugar or youtaio.
4. I based this recipe on some dou jiang (soy milk soup) that I had at a famous restaurant in Taipei's "Fu Hang Dou Jiang". It was smooth and easy to drink.

The recipe uses a lot more ingredients, but I adjusted their amount and the seasonings to a simpler recipe that also suits the. See more ideas about recipes, indian breakfast, food. While sweetened soy milk can be served hot or cold, xian doujiang (salty soy milk) is always hot, served in a bowl with a spoon, like a soup. A youtiao—a Chinese stick of fried dough—is typical for dipping into or floating atop either sweet or savory hot soy milk, however. See more ideas about Cooking, Recipes, Food.

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