Simple Way to Make Award-winning Finger millet banana walnut cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, finger millet banana walnut cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Finger millet banana walnut cake is healthy and gluten free cake. Instead of using sugar I have used jaggery again healthy version, jaggery has iron. Overall it's healthy cake for weight watchers as well as for diabetic people Ragi banana walnut bread is an easy and healthy banana bread with millet flour and oats. It is a sweet and moist banana bread recipe.

Finger millet banana walnut cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Finger millet banana walnut cake is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook finger millet banana walnut cake using 10 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Finger millet banana walnut cake:

1. Take 1 Cup finger millet flour(ragi)
2. Make ready 1/2 cup oats flour
3. Take 1 banana
4. Make ready 1/4 cup jaggery(or to taste)
5. Make ready 3/4 cup oil
6. Get 1/2 tea spoon baking powder
7. Make ready 1/2 teaspoon baking soda
8. Prepare 1/2 tsp vanilla essence
9. Take 1/4 cup walnuts
10. Make ready 1 TBS coco powder

Add the Powdered Jaggery, Oil and Yogurt and whisk. Pour the liquid banana mix into the Flour mixture. Mix the chocolate chip and Walnuts. Call it Ragi cake or Ragi Bread, whatever you may call it, is one of my healthiest bake till date.

Instructions to make Finger millet banana walnut cake:

1. Press heat the oven
2. Roast oats and make powder
3. Seive ragi with oats baking powder and baking soda.
4. In a bowl mash banana
5. Add oil and beat till fluffy
6. Add jaggery and beat again
7. Now add flour little by little mix by cut and fold method
8. Add chopped walnuts and vanilla essence
9. Gently mix
10. Transfer the mixture to greesed cake mould
11. Tap the mould on working surface to realise the air
12. Keep it in oven to bake at 180 for 35-40 mins.
13. Check with tooth pick.
14. If done leave it on rack only
15. Once cool down take out and cut into desired shape and enjoy with loved ones.

Mix the chocolate chip and Walnuts. Call it Ragi cake or Ragi Bread, whatever you may call it, is one of my healthiest bake till date. It has all the healthy ingredients a cake can ever have. Yes, it has Ragi that is Finger Millet, curd, bananas, walnuts and guess what? It has jaggery powder and does not have any refined sugar.

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