Easiest Way to Make Speedy How to make tasty steak in 6 minutes

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, how to make tasty steak in 6 minutes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

How to make tasty steak in 6 minutes is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. How to make tasty steak in 6 minutes is something that I have loved my whole life.

This helps the steak cook evenly later. Season the steak on a foil-lined. Then I added the condensed French Onion Soup, along with a can of Cream of Mushroom and half an envelope of Lipton's dry Onion Soup mix. Covered with foil and wow. the meat was tender, and the gravy was delicious over mashed potatoes.

To begin with this particular recipe, we have to first prepare a few components. You can have how to make tasty steak in 6 minutes using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make How to make tasty steak in 6 minutes:

1. Prepare Some salt
2. Prepare Some black paper
3. Prepare little garlic
4. Prepare Sirloin

In a large resealable plastic bag, combine the flour, garlic salt and pepper. Add steaks, one at a time, and shake to coat. Using paper towels, pat both sides of the steak dry. Drizzle with olive oil; season with salt and pepper, to taste.

Instructions to make How to make tasty steak in 6 minutes:

1. Cut the oil part,you can use this don’t need other oil
2. Put some salt and black pepper on the beef before you cook
3. Use these make until pot have some smoke
4. Don’t move it and every site cook two minutes

Using paper towels, pat both sides of the steak dry. Drizzle with olive oil; season with salt and pepper, to taste. Remove skillet from the oven and heat over medium-high heat. You can easily cook your steak in a frying pan. Baste your steak with butter and spices for some extra flavor, and eat your steak with sides like mashed potatoes, broccoli, and side salad.

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