Step-by-Step Guide to Prepare Favorite Maple and Rum Glazed Chicken

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, maple and rum glazed chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

In a small bowl combine maple syrup and rum and whisk together. Season maple syrup with additional salt and pepper. The chicken is done when the thighs can be pierced with a sharp knife, and the juices come out clear. In a small bowl combine maple syrup and rum and whisk together.

Maple and Rum Glazed Chicken is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Maple and Rum Glazed Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook maple and rum glazed chicken using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Maple and Rum Glazed Chicken:

1. Take 3 lb chicken
2. Get 2 oz Rum
3. Prepare 2 tbsp softened butter
4. Get 2 tbsp grape seed oil
5. Take 1/2 cup maple syrup (I used real maple syrup)
6. Get Salt and Pepper

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Instructions to make Maple and Rum Glazed Chicken:

1. Preheat oven to 425
2. Put the chicken in a baking dish and pour the grape seed oil and butter evenly on the chicken and add salt and pepper as needed.
3. Cook the chicken for 30 minutes.
4. While the chicken is cooking mix the maple syrup and rum in a bowl. Add salt and pepper as needed.
5. After the chicken has cooked take it out of the oven and pour the syrup and rum mixture over the chicken and cook an additional 15 minutes.

This Maple Rum Glazed Chicken is a delightful meal to try! Check out the recipe below and don't forget to let us know how it came out for you by leaving a comment! Serve making glaze the chicken with sauce and onions. Maple Rum-Glazed Chicken Recipe Just a little bit of rum goes a long way to bring great flavor to this sauteed chicken dish. In a large resealable plastic bag, combine maple syrup, soy sauce, lemon juice, garlic, ginger, and pepper.

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