Step-by-Step Guide to Make Super Quick Homemade Quorn sausage stir-fry

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, quorn sausage stir-fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This meal is not only fun to eat but fun to cook too with its easy to follow recipe video it can never go wrong! Find out how to cook a quick and easy sweet and sour stir-fry with Quorn Pieces and crunchy mixed vegetables. First up - this tasty sweet & sour stir fry, made with Quorn. We're at the forefront of something new at Forest Green Rovers.

Quorn sausage stir-fry is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Quorn sausage stir-fry is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook quorn sausage stir-fry using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quorn sausage stir-fry:

1. Make ready 1 tbsp olive oil
2. Make ready 3 vegetarian sausage chopped in pieces -
3. Get (I use the vegetarian butcher's little willies)
4. Take 80 g Quorn pieces
5. Get 1 small onion (finely chopped)
6. Prepare 2 garlic cloves
7. Take 1/2 tsp fresh ginger (finely chopped)
8. Get 1/2 tsp chilli powder
9. Get 1/2 tsp turmeric
10. Get 1 tsp smoked salt
11. Take 1/2 cup cashew nuts
12. Get 250 g chinese wok vegetables of choice
13. Make ready 1 tbsp soy sauce
14. Take 1 tsp lea & perrins
15. Prepare to taste Pepper
16. Take 200 g wok noodles

How to make Korean style sausage stir fry. It is typically made with Vienna sausages and vegetables. Heat half the oil in a large frying pan and brown the slices of sausage until lightly browned. This simple sausage stir fry is a perfect quick dinner, and you can change it up with different types of sausage and veggies.

Instructions to make Quorn sausage stir-fry:

1. Fry the onion in the olive oil until soft. Add the garlic, ginger, smoked salt, chilli powder and turmeric. Fry for a couple of minutes on a low heat, stirring regularly and adding water if necessary, to avoid sticking.
2. Add the sausage and quorn and fry until starting to brown. Add the soy sauce, Lea & Perrins, pepper to taste and cashew nuts and fry at a low to medium heat.
3. Meanwhile boil water and add the noodles. Cook for 2 minutes or according to the time on the package.
4. Whilst the noodles are cooking, add the wok vegetables to the sausage mix and fry for 4 to 6 minutes.
5. Serve and enjoy.

Heat half the oil in a large frying pan and brown the slices of sausage until lightly browned. This simple sausage stir fry is a perfect quick dinner, and you can change it up with different types of sausage and veggies. This is definitely one of our favorites. You can't beat sausage for easy recipes since it already has the seasoning built right in! This sausage stir fry is really just a starting point.

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