Recipe of Perfect Makhana Chiwda for Vrat

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, makhana chiwda for vrat. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthy Makhana Namkeen Recipe is very healthy,tasty and easy to make.please try tis recipe. MAKHANA, also named as phool makhana, is called by various names like Lotus seeds, Euryale Feroz, Fox nuts and gorgon nuts. This Glutenfree seed comes from a plant named Euryale Fox which grows in stagnant water. Aloo makhana recipe with step by step photos.

Makhana Chiwda for Vrat is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Makhana Chiwda for Vrat is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook makhana chiwda for vrat using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Makhana Chiwda for Vrat:

1. Take 250 grams Makhana
2. Prepare 50 grams Cashews cut into half
3. Make ready 50 grams Badam cut in half
4. Get 100 grams peanuts
5. Prepare 50 grams raisins
6. Make ready 2 tablespoons oil or ghee
7. Prepare 1/2 tsp of powdered sugar
8. Make ready to taste Sendha salt
9. Take Half teaspoon Black pepper
10. Prepare 3-4 green chillies finely chopped
11. Get Few curry leaves (if you eat during fast)

Then add curry leaves along with spice powders and salt. Give a quick mix and switch off. Add roasted makhana toss it well. makhana chivda recipe with step by step photos. learn how to make crispy, delicious and no deep fry makhana chivda with this easy recipe. I made this super easy and delicious makhna chivda first. we all love sweet and spicy chivda recipe or mixture recipes at home.

Steps to make Makhana Chiwda for Vrat:

1. Take a pan or kadhai. Add ghee or oil. I have used ghee. Add nuts accept raisins. Fry for 2 mins on low flame till golden. Take out in tissue.
2. Now add raisins. Fry them for one mins. Take out in a plate.
3. Now fry green chillies and curry leaves.
4. Now roast makhanas on low flame till they aur crispy. Keep stirring it.
5. Now add every thing together and mix well.
6. Switch off the flame and add salt pepper and powdered sugar. Mix well.
7. You can serve same time or of you want to store let it cool down and keep it in Air tight container. Enjoy the namkeen during Vrat.

Add roasted makhana toss it well. makhana chivda recipe with step by step photos. learn how to make crispy, delicious and no deep fry makhana chivda with this easy recipe. I made this super easy and delicious makhna chivda first. we all love sweet and spicy chivda recipe or mixture recipes at home. It will be really handy when you feel little hungry or keep munching whenever you feel like. Makhana Chivda-Masala Murmura -Makhana And Murmura Namkeen Recipe-Healthy Weight Loss Snack Recipes Healthy and. Makhana Chivda is Healthy snacks for Weight loss, Fox Nuts Mixture, Lotus Seeds recipe, How to make Phool Makhana at home.

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