Step-by-Step Guide to Prepare Speedy Matoke n peanut sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, matoke n peanut sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Matoke n peanut sauce is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Matoke n peanut sauce is something that I have loved my entire life. They’re fine and they look fantastic.

I got it from my mama! In this episode, Miss Mandi shares a throwdown recipe of how to make matoke that she learnt from her mama & she added her own little. Matoke in peanut sauce served with creamed spinach. How To Make Matoke in Peanut Sauce

To begin with this recipe, we must prepare a few ingredients. You can have matoke n peanut sauce using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Matoke n peanut sauce:

1. Make ready 1 bunch bananas(matoke)
2. Make ready 1 onion
3. Get 2 tomatoes
4. Get 3 tblspn peanut
5. Get 1 tsp curry powder
6. Prepare 1 tsp turmeric
7. Prepare cooking oil

Matoke is a variety of banana indigenous to southwest Uganda. See recipes for Mashed matoke n groundnut sauce, Simple Plain Matoke too. How To Make Matoke in Peanut Sauce Miss Mandi Throwdown Ndizi Mbichi (matoke) 법) Chicken dhan dhanaan aan ka so turay ka faideso FRIED PORK - ORDINARYKITCHEN Matooke(Green bananas) in Peanut Sauce (Katogo) How to cook simple but delicious Matumbo (intestine food recipe).

Steps to make Matoke n peanut sauce:

1. I start by washing my hands and applying some cooking oil on my palms before peeling the matoke to avoid the milk from sticking on ur hands.Also the chopped matoke be placed in a basin/sufuria with warm water n salt.To avoid the matoke turning black.
2. Chop the matoke in halves or in threes.
3. Using a pan cook your onions till brown the add the tomatoes,salt n curry powder.cook well.
4. In your sauce add the bananas n turmeric and turn till its well coated.
5. In a different bowl,put ur peanut and warm water.whisk till well mixed. Then add to your matoke.
6. Add enough water n cover till your matoke is well cooked and the sauce is thick.

How To Make Matoke in Peanut Sauce Miss Mandi Throwdown Ndizi Mbichi (matoke) 법) Chicken dhan dhanaan aan ka so turay ka faideso FRIED PORK - ORDINARYKITCHEN Matooke(Green bananas) in Peanut Sauce (Katogo) How to cook simple but delicious Matumbo (intestine food recipe). Ndizi Mbichi (Matoke) Na Nyama Ya Ngombe Green Bananas With Beef Jikoni Magic. Matoke is a banana variety that is indigenous to Uganda. They are shorter than regular bananas and are somewhat thicker at the mid section as a result.

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