Recipe of Award-winning Njahi stew

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, njahi stew. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Black beans is a traditional kenyan dish, very tasty and definately good for our body, i have only used few ingredients and spices as well to give the food. Njahi is a form of bean and common names include hyacinth bean, dolichos bean, seim bean, lablab bean, Egyptian kidney bean, Indian bean, and Australian pea. These njahi beans take a long time to boil. To shorten this time, soak them in plenty of water overnight.

Njahi stew is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Njahi stew is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have njahi stew using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Njahi stew:

1. Make ready 2 cups cooked njahi
2. Take 2 pcs tomatoes chopped
3. Get 1 onion chopped
4. Get 1 fresh pepper chopped
5. Prepare 2 pcs potatoes peeled and chopped
6. Get 2 carrots peeled and chopped
7. Take 1 pilipili hoho
8. Take 1 bunch daniah
9. Take 1 glass water
10. Prepare cooking oil
11. Get to taste salt

I can see #Njahi trending for whatever reasons. But, they r not black beans #fyi:Dolichos lablab. Njahi is one of those beans that has gotten quite a bad rep. They have been likened to choking hazards, to mud, to poop and everything else imaginable.

Instructions to make Njahi stew:

1. Fry onions to golden brown
2. Add tomatoes cook till they form a paste
3. Add potatoes, carrots and salt cook for a minute to three
4. Add pilipili hoho, dania and pepper cook for a minute
5. Add njahi, mix well and cook for a minute
6. Add water and boil for 5 minutes at it's ready to serve maybe with chappatti, rice, spaghetti or anything else of your choice. welcome!

Njahi is one of those beans that has gotten quite a bad rep. They have been likened to choking hazards, to mud, to poop and everything else imaginable. Ethiopian Spinach Stew (Gomen Wot), a simple and delicious dish. Beautifully stewed to bring you a smooth and velvety texture and true spinach flavor! Kenyan Style Black Beans Stew (Njahi) RecipeJane Wanjiru's Lifestyle. ‎Njahi - نجاحي‎ updated their profile picture.

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