Simple Way to Make Ultimate Tortellini Cheese Bake


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Tortellini Cheese Bake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tortellini cheese bake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Whisk the sauce, mascarpone cheese, parsley and thyme in a large bowl to blend. Cook the tortellini in a large pot of. Stir cooked tortellini into sauce, then pour into prepared baking dish. Add the olive oil to a baking dish, spread to coat well.

Tortellini Cheese Bake is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tortellini Cheese Bake is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook tortellini cheese bake using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini Cheese Bake:
  1. Prepare 1 large jar spaghetti sauce
  2. Get 2 clove garlic
  3. Take 2 medium bags of cheese tortellini
  4. Make ready 4 cup italian blend shredded cheese

Add half of the tortellini mixture into the baking pan and cover with one-third of the shredded cheese. Add remaining tortellini and sprinkle with remaining shredded cheese. Spray a sheet of aluminum foil with non-stick spray and lay the oil-side down and lightly cover your casserole. Note: Casserole may be assembled the night before, covered tightly, and stored in fridge.

Instructions to make Tortellini Cheese Bake:
  1. Preheat oven to 400
  2. Brown hamburger meat.
  3. Add 2 garlic cloves(pressed) and italian seasoning to taste.
  4. In 10X15 baking dish, spray nonstick spray. Layer both bags of tortellini.

Spray a sheet of aluminum foil with non-stick spray and lay the oil-side down and lightly cover your casserole. Note: Casserole may be assembled the night before, covered tightly, and stored in fridge. Top with remaining grated mozzarella and sprinkle with grated Parmesan. Cook the tortellini according to package directions. Drain and then add the tortellini to the baking dish and then add the tomato sauce.

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