Simple Way to Prepare Any-night-of-the-week Beef nihari

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef nihari. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef nihari is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Beef nihari is something that I’ve loved my entire life. They are fine and they look wonderful.

Nihari is a beef stew popular in the northern region of India, Pakistan, and Bangladesh. Nothing tastes better than aromatic and spice-laden beef stew where the meat is so tender it falls off the bone. If you love spices in your cooking, hop over to Simply Reem for more delicious recipes. You can also check out her Indian chicken curry recipe.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beef nihari using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef nihari:

1. Get 1 kg beef
2. Take 1 packet nihari masala
3. Get 1 tbsp ginger garlic paste
4. Get 1 cup wheat flour
5. Prepare 2 green chillies
6. Prepare 1 piece ginger jullian
7. Prepare 1 cup oil
8. Prepare leaves Few coriander

This article or post my delicious and tasty but easy recipe. Today, I'm making very tasty Delicious Beef Nihari Pakistani Food Recipe at home. It is very easy to make and very yummy or tasty to eat. I hope this you and your all family members love it because of it very outstanding and not too spicy.

Steps to make Beef nihari:

1. Add oil in pan and add beef in it, mix it.
2. Add ginger garlic, nihari masala, and water and cook it.
3. When beef is ready, take wheat floor and mix in water and add in beef.
4. Mix well and dum for 10 minutes
5. Add green chillies chopped, coriander, ginger and serve

It is very easy to make and very yummy or tasty to eat. I hope this you and your all family members love it because of it very outstanding and not too spicy. Nihari can be prepared with various types of meat. Muslim Indian Beef Stew (Nihari) Beef shanks or brisket may be substituted for short ribs in this version of a long-cooked Muslim Indian beef stew, a luscious dish traditionally cooked with. Try this recipe with each and every step and masala explained with simplicity and detail.

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