Step-by-Step Guide to Prepare Speedy Methi ni bhaji na thepla
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, methi ni bhaji na thepla. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Methi ni bhaji na thepla is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Methi ni bhaji na thepla is something which I have loved my entire life.
Methi Thepla recipe or methi na thepla - a Gujarati flatbread made from fenugreek leaves, whole wheat flour along with some spices. This is healthy snack or meal recipe that is served with plain yogurt. I do make many variety of theplas like Mooli thepla, doodhi thepla, mixed vegetable thepla, sada thepla. Methi Thepla is a very popular Gujarati dish made with flour, spices, and fresh fenugreek leaves.
To get started with this recipe, we must first prepare a few ingredients. You can cook methi ni bhaji na thepla using 13 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Methi ni bhaji na thepla:
- Get 250 gms Wheat flour
- Make ready 50 gms chickpeas flour
- Make ready 100 gms Fenugreek leaves
- Take 3 tbs oil(I used Mango pickle oil)
- Make ready 1 tsp Mango pickle masala
- Take 2 tsp Chilli ginger garlic paste
- Prepare 1 tsp red chilli powder
- Get 1/4 tsp carom seeds
- Get 1 tsp Sesame seeds
- Get 1/2 tsp turmeric powder
- Prepare 1/4 tsp asafoetida
- Take 1 tbs sugar
- Prepare to taste Salt
They can be munched anytime of the day. Methi thepla are light as well as healthy. methi thepla recipe Methi Na Thepla - મેથી ના થેપલા Recipes In Gujarati [ Gujarati Language]
Instructions to make Methi ni bhaji na thepla:
- In bowl add Wheat flour, masala and oil mix well, now add roughly chopped fenugreek leaves. Add little water knead tight dough.Roll and roast like paratha.
Methi Na Thepla - મેથી ના થેપલા Recipes In Gujarati [ Gujarati Language] Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Gujarati Methi Thepla, a must try lightly spiced paratha like Indian flat-bread is prepared from wheat flour, fenugreek leaves and other spices. The real secret of mouth-watering taste of methi theplas prepared with this recipe lies in making perfect dough, which has just right balance of spices and fenugreek leaves.
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