Step-by-Step Guide to Make Favorite Semolina Idli / Instant Rava Idli
Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, semolina idli / instant rava idli. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Semolina Idli / Instant Rava Idli is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Semolina Idli / Instant Rava Idli is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have semolina idli / instant rava idli using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Semolina Idli / Instant Rava Idli:
- Get 2 cups semolina/ rava/ sooji
- Prepare 1 Chopped onion
- Make ready 1 Chopped capsicum
- Prepare few Chopped beans
- Take 1 Chopped carrot
- Prepare 1 Chopped tomato
- Prepare as required chopped coriander leaves
- Take Few Sweet corns
- Take to taste Salt
- Take as required Garam masala
- Get 1 tsp Kitchen King masala
- Get 1 tsp Baking powder
- Get 1 tsp Red chilli powder
- Get Pinch Hing
- Take 1/2 tsp Eno
- Get as required Oil
- Take 3-3.5 cups water
Instructions to make Semolina Idli / Instant Rava Idli:
- Add semolina and water in a bowl and keep aside for 15 minutes.
- Add all the ingredients except Eno. Rest for 5 minutes.
- Add Eno and grease Idli plate with oil. And pour batter.
- Steam Idli for 20 minutes on medium flame.
- Serve with coconut chutney or tomato ketchup.
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