Easiest Way to Make Award-winning Potato sandwiches


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Potato sandwiches

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, potato sandwiches. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Potato sandwiches is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Potato sandwiches is something that I’ve loved my entire life. They are nice and they look wonderful.

Potato sandwiches are definitely one of my favorites, and they are amazingly simple to make at home! Really they are just a step up from grilled cheese sandwiches, but so full of flavor. A well made potato sandwich has a delicate crunch to the bread, with a soft interior of savory potato, and just the right amount of gooey cheese. Slice the potato to a thickness of around a quarter of an inch or slightly less.

To get started with this particular recipe, we have to prepare a few components. You can have potato sandwiches using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato sandwiches:
  1. Take 1 pack Bread
  2. Get 1/2 kg potato(boiled and smashed)
  3. Prepare 2 onion (bareek cutty huy)
  4. Make ready 4-5 green Chili (chopped)
  5. Make ready Red Chilli powder as per required
  6. Prepare Salt as per required

Open bun and spread each side with mayonnaise. Place lettuce leaves and tomato slices on bottom half of bun. Scoop potato salad onto tomato, and gently spread toward edges of bun. Add oil to a pan and heat, add cumin and let it splutter,add ginger paste or grated ginger and fry till you smell good.

Steps to make Potato sandwiches:
  1. Take boiled potato cut it or smashed apki apni mrzi
  2. Mix onion, green chilli, red chilli powder, salt with potato…masala tyar
  3. Msalay ko fr bread ke upar lagake sandwish maker m rakh dy
  4. Sbi sandwich tyar hony ke baad ketchup ke sath serve kry 😌

Scoop potato salad onto tomato, and gently spread toward edges of bun. Add oil to a pan and heat, add cumin and let it splutter,add ginger paste or grated ginger and fry till you smell good. Add sliced onions and green chilies, fry till they turn lightly golden, while the onions fry, peel and mince raw potato or mash boiled potato, whichever you prefer. There is a special place in heaven for my Granny. Obviously, not for making Fried Potato Sandwiches, but for the wonderful things about her character and work ethic as a wife, mother, and grandmother.

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