Easiest Way to Prepare Perfect Easy Red Lentils Pakoras

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy red lentils pakoras. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Red Lentils Pakoras is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Easy Red Lentils Pakoras is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy red lentils pakoras using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Red Lentils Pakoras:

1. Prepare 2 cups Red Lentils (soaked for 2-3 hrs)
2. Get 1 small Red Onion
3. Prepare 3 cloves Garlic
4. Make ready 1 Green Chilli
5. Make ready 1 tsp Cumin Seeds
6. Get to taste Salt

Steps to make Easy Red Lentils Pakoras:

1. Soak red lentils for 2-3 hours
2. Use a food processor to grind ingredients to make a smooth paste. Set aside a tbsp of the red lentils and half tsp of cumin seed for later use.
3. Drain excess water if paste is too runny. This step is to ensure the pakoras will not break apart during frying.
4. Add the balance of red lentils and cumin seeds and salt to the processed mixture.
5. Fry on medium heat until golden brown.

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