Recipe of Award-winning Coconut chasni bread

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coconut chasni bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Coconut chasni bread is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Coconut chasni bread is something which I’ve loved my whole life.

The creation of this spiced tea-and-coconut bread followed a similar path. This fall when I was making Eric's artisan sourdough rye bread (also known as aromatherapy bread), I started wondering what other scents and spice combinations might be captivating and delicious. Then, a baker I'm familiar with on Instagram @fullproofbaking posted a cardamom and cocoa swirl sourdough, which reminded. In a large bowl, cream butter and sugar until light and fluffy.

To begin with this recipe, we have to first prepare a few components. You can have coconut chasni bread using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Coconut chasni bread:

1. Make ready 2 bread slices
2. Make ready 100 gm Powdered dry coconut
3. Make ready 1 cup sugar
4. Get 1 cup water
5. Take 7-8 pistachios / cashew
6. Take 2 cardamom
7. Get 1 pinch orange food colour

Most of these ingredients are already available in an Indian house hold. We will start by making sugar syrup or chasni (chashni). Coconut Burfi is a classic and traditional recipe of an Indian sweet that is prepared during festivals and special occasions. Coconut burfi recipe with video & step by step photos.

Steps to make Coconut chasni bread:

1. Cut the bread in slices
2. Then hot the oil in pan
3. Then deep fry until the bread turns golden brown
4. Then Take a pan, add one cup water with one cup sugar add cardamom and food colour
5. Then Boil this mixture for five to seven minute.
6. And the chasni is ready
7. Then dip the bread in chasni
8. Then dip the bread in coconut powder
9. Then serve it
10. And enjoy

Coconut Burfi is a classic and traditional recipe of an Indian sweet that is prepared during festivals and special occasions. Coconut burfi recipe with video & step by step photos. Coconut burfi is a delicious south Indian Sweet recipe made with coconut, sugar, milk and cardamom powder. It is one of the most commonly made sweet during festivals & celebrations in South India. Try this easy coconut burfi for Diwali!

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