Steps to Make Award-winning Mike's 5 Minute Midnight Ramen


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Mike's 5 Minute Midnight Ramen

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's 5 minute midnight ramen. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mike's 5 Minute Midnight Ramen is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mike's 5 Minute Midnight Ramen is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have mike's 5 minute midnight ramen using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mike's 5 Minute Midnight Ramen:
  1. Take 2 (14 oz) Cans Low Sodium Beef Broth [high sodium will easily overwhelm your dish]
  2. Take 2 Packages Oriental Ramen [+ flavor packets]
  3. Make ready 6 Thai Chilies [stems removed - minced]
  4. Prepare 1 Cup Fresh Thai Basil Leaves [left whole]
  5. Prepare 1 Cup Fresh Bean Sprouts (left whole)
  6. Make ready 2 tbsp Siracha Garlic Chile Sauce
  7. Prepare 1/4 Cup Chilled Pickled Ginger
  8. Make ready 2 tbsp Quality Thai Fish Sauce
  9. Get 1 Cup Fresh Cilantro Leaves
  10. Make ready Pinch Red Pepper Flakes
  11. Take 1/4 tsp Chinese 5 Spice
  12. Prepare 1/4 Cup Fresh Chives
Instructions to make Mike's 5 Minute Midnight Ramen:
  1. Place broth, noodles and flavor packets in a 6 quart pot. Begin your boil. - - While waiting for boil - quickly chop your vegetables, pull your leaves and gather your seasonings. - - At boil, throw everything in your pot except for your Thai Basil leaves, Cilantro leaves and pickled ginger. - - Boil for 5 minutes. At 4 minutes, add your Thai Basil leaves. - - Plate immediately and top/garnish with fresh Cilantro leaves, chilled picked ginger and red pepper flakes. - - That's it! Easy peasey! - - Enjoy!

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