Step-by-Step Guide to Prepare Speedy Pineapple Coconut Pie

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple coconut pie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pineapple Coconut Pie is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pineapple Coconut Pie is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have pineapple coconut pie using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pineapple Coconut Pie:

1. Get 4 eggs
2. Take 2 cup sugar
3. Take 6 tbsp margarine/butter
4. Make ready 2 pie crust
5. Get 7 oz crushed pineapple
6. Make ready 1 cup shredded coconut

Instructions to make Pineapple Coconut Pie:

1. preheat oven to 350°F
2. beat eggs well
3. melt butter
4. mix all ingredients well
5. place mixture into 2 regular pie crust
6. bake for 45 mins.
7. can use less sugar and butter

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