How to Make Quick Beef and Cabbage Batch 4

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef and cabbage batch 4. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef and Cabbage Batch 4 is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Beef and Cabbage Batch 4 is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef and cabbage batch 4 using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Cabbage Batch 4:

1. Prepare 1-1/3 pound ground sirloin
2. Prepare 2 teaspoon mustard powder
3. Make ready 2 teaspoon granulated garlic powder
4. Get 1 tablespoon red wine vinegar
5. Prepare To taste pink Himalayan salt
6. Get 1 teaspoon ground black pepper
7. Take 1-1/2 cup chopped celery
8. Prepare 1 large onion diced
9. Take 1 pound potatoes I used Yukon gold
10. Make ready 3 cups sliced carrots cut on a bias
11. Prepare 1/2 head medium sized cabbage

Instructions to make Beef and Cabbage Batch 4:

1. Slice and chop the vegetables. Dice the potatoes. Chop the cabbage. I also used the celery leaves.
2. Brown the beef with the seasonings. Don't drain.
3. Ad the vegetables and potatoes to the beef. Add the cabbage and beef broth simmer till potatoes, carrots, and cabbage is tender to your desired doneness. Serve I hope you enjoy!!!

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