Simple Way to Make Quick Makhana Raita

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, makhana raita. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Also add green chilly and mint leaves and mix well Mix all the ingredients and serve these raita with paratha or puri or rice. This is very easy to make and is a variation to the normal raita made from vegetables. Makhana Ka Raita Recipe is a simple Indian relish made from yogurt (curd) which is mixed with toasted makhana (puffed Lotus seeds) and Indian spice powders. This is very easy to make and is a variation to the normal raitha made from vegetables.

Makhana Raita is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Makhana Raita is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have makhana raita using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Makhana Raita:

1. Get 1.5 cups chilled yogurt
2. Make ready 1 cup makhana (lotus seeds)
3. Get 1 tbsp sugar
4. Prepare 1. 5 tsp chaat masala
5. Take 1.5 tsp roasted cumin seeds powder
6. Prepare 1 tsp red chilli powder
7. Take to taste Salt
8. Take As needed Fresh coriander leaves for garnish

Makhana raita recipe - An easy and tasty raita made with phool makhana or puffed lotus seeds. This makhana raita is very easy to make just toast makhana, mix with curd along with spices and serve, that's it see I've written the makhana raita recipe here itself. I made it just like we make regular raitas so have not tempered anything, if you prefer you can do a simple tadka with mustard and jeera. Mix fresh curd, roasted cumin powder, garam masala powder, makhana and salt Garnish with chopped coriander leaves and green chilly.

Steps to make Makhana Raita:

1. Be ready with all the ingredients.
2. Start mixing all the ingredients one by one. Add makhana at the end. (Note : right time to add makhana is at least 1/2 an hour before serving)
3. Transfer in a serving bowl. Garnish with fresh coriander leaves. Serve chilled.

I made it just like we make regular raitas so have not tempered anything, if you prefer you can do a simple tadka with mustard and jeera. Mix fresh curd, roasted cumin powder, garam masala powder, makhana and salt Garnish with chopped coriander leaves and green chilly. Serve Makhana raita with roti, paratha or pulao. Manjula Gupta Makhana Is rich in calcium, protein, carbohydrates, phosphorous, iron, thiamine and zinc. You can spice it up the way you want.

Eat These 14 Superfoods to Go Green for Great Health

Learning to slow down and enjoy your life is one facet of green living that numerous individuals appreciate. It is possible to attain this, even in this hectic world we live in. We should take a step back and fix diseases before they occur. Regrettably, majority of people don’t worry about their health as they think they can take a pill to fix the problem later on. It’s impossible to turn around without hearing about the latest pill to cure you of your health problems. There are a few pills that help, but only if you make some necessary changes in your life. When your body wears out, you cannot exchange it for a new one, like your car. You should look after yourself while you have the ability to do so. Your body requires proper nutrients to function at its best levels.

When you put food into your mouth, are you concerned about the nutritional value or merely eat anything tastes good at the time? Do you usually eat junk food and lots of fried foods from fast food restaurants? Ingesting sugar and starches, and fatty foods, is it any surprise that new diseases are being discovered all of the time? The things we are ingesting cause obesity, diabetes, and high blood pressure of epidemic proportions. People are finally recognizing the importance of their food choices and are becoming more health conscious. Today it is much easier to find quality foods by shopping at a local farmer’s market or health food store.

These days, you can find an organic food section in virtually all grocery stores. This aisl is full of what are today recognized as superfoods. That name has been given to 14 foods that have been found to retard a number of diseases, or even overturn them. You will see that you think more clearly when you consume these superfoods. You will begin to feel a lot better when you decide to eat the superfoods in place of junk food. By getting the proper nutrition, your body will work the way it is supposed to work. As a result, it will allow your immune system to combat disease more efficiently.

You have to have a few superfoods in your diet daily. Foods such as beans and berries are very good. Then, add a few green foods such as broccoli, spinach, or green tea. Throw in whole food grains and nuts. Moreover, you may wish to include salmon, turkey, yogurt, soya bean, tomatoes, oranges, and pumpkins. Making these foods a usual part of your diet will eliminate your weight problems.

You will enjoy optimal health when you choose to eat the green living way. Your immune system will become stronger, and your body is likely to become disease free. You can look forward to a healthy future by altering your food choices right now.