Recipe of Quick Balsamic Asparagus

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, balsamic asparagus. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Balsamic Asparagus is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Balsamic Asparagus is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have balsamic asparagus using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Balsamic Asparagus:

1. Take 1 bundle asparagus; trimmed & halved
2. Make ready 1 yellow onion; large dice
3. Get 3/4 cup balsamic vinegar
4. Take 1/2 cup feta cheese crumbles
5. Make ready 1 tsp white pepper
6. Take 1 tsp garlic powder
7. Get 1 large pinch sugar
8. Prepare 1 kosher salt; to taste
9. Make ready 1 olive oil; as needed

Steps to make Balsamic Asparagus:

1. Sweat onions in a large saute pan. Add a tiny pinch of salt.
2. After 2 minutes add asparagus and continue to sweat. Add oil if needed. Season.
3. When asparagus is 90% cooked add vinegar and sugar. Toss. Reduce til nearly dry. Toss with feta.
4. Variations; Minced garlic, red wine, parmesean, goat cheese, shallots, dijon, basil, red peppers, parsley,

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