Recipe of Homemade Peach Fritters

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, peach fritters. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Peach Fritters is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Peach Fritters is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have peach fritters using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peach Fritters:

1. Prepare 2 Cups Cake Flour
2. Take 3 Tbs Sugar
3. Take 2 1/2 tsp Baking Powder
4. Make ready 1/2 tsp Cinnamon
5. Take 1/4 tsp Salt
6. Prepare 3/4 cup Milk
7. Make ready 2 eggs
8. Get 2 Tbs Melted Butter
9. Take 1 tsp Vanilla Extract
10. Prepare 4-6 peaches, peeled and finely chopped

Steps to make Peach Fritters:

1. In a large bowl, whisk together the flour, baking powder, salt, cinnamon and sugar. Add the eggs, milk, vanilla and butter and mix everything together until combined.
2. Fold in the chopped peaches, then set the batter  aside. Preheat the oil to 370 degrees F.
3. Drop spoonfuls of batter in the hot oil and cook the fritters for 4-5 minutes depending on the size of your fritters or until golden brown on  both sides. Drain fritters on paper towels and set aside.
4. To make the glaze, whisk together the powdered sugar and water until desired  drizzling consistency. Drizzle your fritters with the prepared glaze and enjoy!

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